Its full-on Summer in the garden now. This week we've had the tomatoes and corn ripening and the beans and raspberries look like they are on their last legs. The lettuce bolted a couple weeks ago (except for one stray head that I picked today) and I'm waiting for it to go to seed to collect them for fall planting. When the tomatoes get going full blast, then I'll start making tomato soup to freeze for winter. The past couple years we've had enough to last all year. I didn't get around to planting sunflowers this year, but the volunteers came through for me. (Squirrels who were sloppy when they ate last year's sunflowers and dropped seeds.)
2 comments:
I would be interested in your tomato soup recipe. The kids love grilled cheese and tomato soup in the fall/winter and we planted a lot of tomatoes this year.
Any plants that naturally repel ants that you know of? They chomped down almost all of my beans this year.
I'm trying to get rid of ants too! They farm aphids on my beans and sometimes tomatoes. I've tried using chives and nasturtium that are supposed to repel ants. It might be working some, but I still have to use a 20% soap solution to spray my beans. (See June posting.) I'll post the soup recipe.
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